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Just had radishes cooked in butter. I've never been fond of radishes, but YUMMY! Of course, most things would be better with butter. (And a bit of salt)
Another vegetable to add to my list!
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1589 kcal
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Grasa: 103,41g | Prot: 113,53g | Carbh: 53,27g.
Desayuno: Ham (Whole, Cured, Roasted), Private Selection Vermont Extra Sharp White Cheddar Cheese. Almuerzo: Simply Asia Vietnamese Inspired Pho Beef Broth, Trader Joe's Baby Shanghai Bok Choy, Bean Sprouts, Rosemont Farms Sugar Snap Peas, Onions, Broccoli, Lime Juice, Radish. Cena: Jason's Deli Caesar Dressing, Chicken Breast, Brussels Sprouts. Pasa Bocas / Otros: Peanuts. más...
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3020 kcal
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Ejercicio:
Traspala Nieve - 12 minutos, Descansando - 15 horas y 48 minutos, Durmiendo - 8 horas. más...
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 Comentarios
Yeah rasishes are good. I liked them fried (like fried potatoes)
05 feb. 19 por el miembro: liv001
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I just saw some recipes for that on some websites! I don't care for radishes at all, but my husband loves them - another thing I had no idea could be COOKED! He'd probably LOVE them, and I might even like them! There was a recipe for "red skin potatoes" that used the radishes instead. Note to self: cook radishes sometime!
05 feb. 19 por el miembro: Debbie Cousins
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I used to do them like glazed carrots in butter with a little honey to add a shine. But I hate them raw in a salad.
05 feb. 19 por el miembro: 00Marx00
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