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Experimental. Made keto pizza. With broccoli slaw and almond meal. And a homemade Alfredo cream sauce. 🤤
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818 kcal
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Grasa: 66,87g | Prot: 40,57g | Carbh: 16,11g.
Almuerzo: Hormel Real Bacon Pieces, Best Foods Mayonnaise Dressing with Extra Virgin Olive Oil, Bacon Grease , Trader Joe's Unfiltered Organic Greek Extra Virgin Olive Oil, Gallo Salame Italian Dry Salame, Lucerne Shredded Mexican Four Cheese Blend, Green Giant Brocolli Slaw, Sour Cream, Kraft 100% Grated Parmesan Cheese, Organic Valley Organic Brown Eggs (Large). Cena: Mushrooms, Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled) , Land O'Lakes Salted Butter, Cooked Asparagus (from Fresh), Butternut Winter Squash . Pasa Bocas / Otros: Coca-Cola Coke Zero , Jell-O Sugar Free Strawberry Gelatin. más...
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 Comentarios
Looks yummy!
Seems pretty low in fat to protein ratio given all the dairy and meat.
15 mar. 19 por el miembro: Dee_T
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It came out to be 82%fat, 14% protein and 4% carbs...
15 mar. 19 por el miembro: mamamc7
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15 mar. 19 por el miembro: liv001
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15 mar. 19 por el miembro: mamamc7
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Nice work! Keto for the win!
15 mar. 19 por el miembro: catzz2
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Thanks, I like experimenting with my keto friendly ingredients. I basically added broccoli slaw to the 90 second bread recipe and then cooked in a skillet until browned then topped it and baked it. Next I plan to try cauli rice with the almond meal and maybe some flax meal.
15 mar. 19 por el miembro: mamamc7
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15 mar. 19 por el miembro: CrashtestDawnie
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Yummm. I want some authentic pizzas!!!!
16 mar. 19 por el miembro: mamamc7
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