|
Veggie Platter! Spinach salad with nutritiinal yeast, ribboned carrots, red cabbage with a strawberry balsamic flax dressing. Asparagus, red pepper, zuchini, parsnip, red onion, and sweet potato sides. #wholefoodplantbased #sosfree
|
904 kcal
|
Grasa: 20,81g | Prot: 33,37g | Carbh: 162,83g.
Desayuno: Blueberries , Bananas , Cuties Mandarin Orange, Grapes, Blackberries , Strawberries, Meijer Old Fashioned Oats, Organic Great Value Chia Seeds, Pink Lady Apples. Almuerzo: Cooked Collards, Cooked Kale (from Fresh), Zucchini , Cooked Parsnips (Fat Not Added in Cooking), Carrots , Bragg Nutritional Yeast Seasoning, Cooked Asparagus (from Fresh), Baked Sweetpotato (Peel Eaten, Fat Not Added in Cooking), Red Onions, Sweet Red Peppers . Cena: Pumpkin dressing, Red Cabbage, Baby Spinach, Bragg Nutritional Yeast Seasoning. Pasa Bocas / Otros: Great Value Canned Corn, Cooked Asparagus (from Fresh), Cuties Mandarin Orange, Cooked Collards, For You Radishes. más...
|
|
 Comentarios
| |
|
|
| |
Enviar un Comentario
Debes iniciar sesión para enviar un comentario. Has clic Aquí para iniciar sesión
|
|
|
Peso Histórico de anjalytle
|