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tomato sammich on homemade seeded bread. 1T mayo
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2052 kcal
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Grasa: 56,06g | Prot: 80,22g | Carbh: 321,64g.
Desayuno: Grapes (Red or Green, European Type Varieties Such As Thompson Seedless) , Kettle & Fire Beef Bone Broth. Almuerzo: V8 Original 100% Vegetable Juice, Hellmann's Real Mayonnaise, Yellow Tomatoes , Wal-Mart French Bread - Fresh Baked in Store. Cena: Lemon, Celery , Cooked Okra (from Fresh), Green Giant Sugar Snap Peas, Tomatoes, Cauliflower , Stop & Shop Baby Carrots, Trader Joe's English Cucumber, Kale , Lettuce, Joyva Sesame Tahini, Garbanzo Beans, Follow Your Heart Feta. Pasa Bocas / Otros: Kettle & Fire Beef Bone Broth, Watermelon , Fresca Citrus Flavored Soda, Pecan Nuts , Calavo Avocado, Wal-Mart French Bread - Fresh Baked in Store. más...
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 Comentarios
13 sep. 23 por el miembro: StormsGirl
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Would love the bread recipe . Looks so good. 😊
13 sep. 23 por el miembro: Bootsie Tootsie
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The bread is literally just yeast soaked in hot water with some honey to activate it. Stir that into enough flour until it feels sticky but holds a ball shape. Coat in olive oil. Let rest until it rises. Stir in whatever you want. I used chia, flax, and pumpkin seed for this one. Bake around 400 for 15-20 minutes. I just watch for the top to turn golden brown.
13 sep. 23 por el miembro: Vickiauntmick
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