Diario de Shawn Murphy, 20 may. 20

I didn't step on the scale but I've been counting calories since Thursday. I've been making an effort to increase the amount and diversity of plant-based foods and get back to my basal metabolic rate of 1943 calories. Slowly getting back to working out. I made a habit tracker in order to record my sleep, water intake, alcohol (or juice or soda) intake, recreational drug intake, and exercise.
100,7 kg Disminuído hasta ahora: 0 kg.    Aún para ir: 16,8 kg.    Dieta seguida: 100%.

2019 kcal Grasa: 120,41g | Prot: 59,65g | Carbh: 187,60g.   Desayuno: Pecan Nuts, Kirkland Signature Omega-3 Fish Oil, Leasa Alfalfa Sprouts, Metamucil Sugar Free Metamucil, Huy Fong Foods Sriracha Hot Chili Sauce,  Feta Cheese ,  Egg White ,  Egg, Dream Oat Milk, Peloponnese Kalamata Olives,  Mature Onions,  Grape Tomatoes,  Butter ,  Parsley (Dried) , Tone's Cayenne Pepper,  Black Pepper ,  Cumin . Almuerzo:  Soy Sauce,  Lime Juice ,  Sesame Seeds,  Sesame Oil ,  Minced Garlic,  Soybean Oil, Roland Pad Thai Rice Stick Noodles,  Ginger ,  Egg,  Red Onions,  Sweet Red Peppers ,  Broccoli . Pasa Bocas / Otros: Chocolate Chip Cookie. más...
peso estable

5 Seguidores    Apoyo   


     
 

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