Shish Kebab

Ingredientes

• 0,12 cucharadita black pepper
• 1/4 cucharadita salt
• 1/2 tsp rosemary
• 2 cucharadas olive oil
• 1/2 cup chicken broth
• 1 limon exprimido lemon juice
• 1 cucharadita chopped garlic
• 2 tazas, trozos o rodajas mushrooms
• 24 pequeños onions
• 2 tazas, cerezas cherry tomatoes
• 4 onzas líquidas red wine (1/2 cup)
• 2 lbs lean lamb, cut into 1-inch cubes

Instrucciones

1. Combine oil, broth, wine, lemon juice, garlic, salt, rosemary, and pepper. Pour over lamb, tomatoes, mushrooms, and onions. Marinate in refrigerator for several hours or overnight.
2. Put together skewers of lamb, onions, mushrooms, and tomatoes. Broil 3 inches from heat for 15 minutes, turning every 5 minutes.